Authored By: Sarah
04 Mar 2022

Whole Grain And High Fiber Food Market in US | Market Highlights and Insights to Recovery from COVID-19
Market Recovery and Growth Projections 2021-2025

The whole grain and high fiber food market in US is expected to grow by $ 3.79 billion, accelerating at a CAGR of almost 5.49% during the forecast period. Technavio’s research report traces the growth trajectory of the market and provides a detailed analysis of the prevalent market forces, trends, and drivers which are likely to impact the market in focus.


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Whole Grain And High Fiber Food Market in US: Leading Segments and Growth Analysis

This research report will provide insights into the current market share of each segment along with growth projections for the next five years.

  • Market is segmented Product (Cereals, Bakery products, Snacks, and Others) and Distribution Channel (Offline and Online).
  • The US region emerged as the leading segment in recent years. This report provides an accurate prediction of the contribution of all the geographic segments to the growth of the Whole Grain And High Fiber Food Market in US size.

Whole Grain and High Fiber Food Market in US Size | Market Size to Grow by $ 3.79 Billion through 2021-2025

Whole Grain And High Fiber Food Market in US: Trends, Drivers, Challenges to impact growth

Our report helps market players to discover the various trends, drivers, and challenges that are likely to influence the market growth during the forecast period. These insights will provide clients with all the information they would require for designing a growth strategy for their business.

  • Health benefits of whole grain and high fiber foods will be a significant factor in driving the growth of the Whole Grain And High Fiber Food Market in US.
  • Another factor that will boost the market will be the convenience factor associated with whole grain and high fiber foods.
  • Manufacturers are developing new and innovative products to cater to the changing tastes and preferences of consumers such as blending quinoa and amaranth into their products for  their high protein content as compared to the other whole grains. These ingredients are gluten-free, have high-fiber content, and easily absorb the flavor of other ingredients. In addition, the growing trend of consuming smaller meals and snacks as meals will augment the need to experiment with new products, 
  • Fluctuations in food prices is a hurdle that needs to be crossed on the path to success.

Whole Grain And High Fiber Food Market in US: Vendor Analysis

  • The market is fragmented.
  • The growth of the players depends on several factors such as market conditions, government support, and industry development. To survive and succeed in such an intensely competitive market, players must distinguish their product and service offerings through clear and unique value propositions.
  • Ardent Mills LLC, B and G Foods Inc., Bobs Red Mill Natural Foods Inc., Campbell Soup Co., Cargill Inc., Conagra Brands Inc., CreaFill Fibers Corp., DuPont de Nemours Inc., Flowers Foods Inc., and Food For Life Baking Co. Inc. are some of the major market participants.

For more insights into this market: Download a Free Sample Report. Our custom reports provide market insights at the global and regional level along with pipeline analysis of new product launches. It also provides a peek into the latest R&D along with an impact analysis of government regulations.

 

Browse through some of our other related market research reports for more insights:

  • Rye Market: With a decelerating CAGR of 1.67%, the Rye market is set to grow by 1102.06 th tons during the forecast period.
  • Free From Food Market: With a decelerating CAGR of 6.40%, the Free from food market is set to grow by $ 35.59 billion during the forecast period.
  • Functional Flours Market: The Global functional flours market is expected to grow by $ 25.45 billion, accelerating at a CAGR of almost 7.67% during the forecast period.
  • Gluten-free Food Market: The gluten-free food market is expected to grow by $ 3.35 billion, accelerating at a CAGR of almost 8.35% during the forecast period.

The report provides insights into the following FAQs:

  1. What is the market CAGR?
    The market will accelerate at a CAGR of over 5.49%.

     
  2. What is the incremental growth of the market?
    The market is expected to grow by $ 3.79 bn through 2021-2025.

     
  3. What is a key factor driving this market?
    Health benefits of whole grain and high fiber foods will drive market growth over the forecast period.

     
  4. What are the key regions covered in this market research report?
    US are the key regions featured in this research report.

     
  5. Which is the leading geographic region for this market:
    100% growth will originate from US

     
  6. Who are the leading market vendors?
    The leading vendors in this market are Ardent Mills LLC, B and G Foods Inc., Bobs Red Mill Natural Foods Inc., Campbell Soup Co., Cargill Inc., Conagra Brands Inc., CreaFill Fibers Corp., DuPont de Nemours Inc., Flowers Foods Inc., and Food For Life Baking Co. Inc.

     
  7. What are the market segments covered in this report?
    The market is segmented by Product (Cereals, Bakery products, Snacks, and Others) and Distribution Channel (Offline and Online)

Whole Grain And High Fiber Food Market in US Size to Grow by $ 3.79 Billion through 2021-2025  

Technavio research projects the whole grain and high fiber food market in US to grow by $ 3.79 Billion, accelerating at a CAGR of over 5.49% till 2025. The growth trajectory of the market is traced through a detailed analysis of the prevalent market forces, trends, and drivers along with competitive benchmarking


Whole Grain and High Fiber Food Market in US: Receive FREE Sample Report


Whole Grain And High Fiber Food Market in US: Key Market Driver

One of the primary factors that will trigger the growth of the whole grain and high fiber food market in US size is increasing awareness of the Health benefits of whole grain and high fiber foods. Increasing urbanization and the hectic and fast-paced lifestyle of individuals in this region encourages them to opt for convenient and healthy food products that will fulfill their regular nutrition requirements. Hence, the convenience of whole grain and high fiber foods will be one of the primary growth factors for the whole grain and high fiber food market in the US. Consumers are increasingly opting for ready-to-eat food that requires minimum preparation time which will provide traction to this high-fiber food market since whole grain foods and high-fiber food products are healthy meal-replacement snacks.

This research report provides a comprehensive analysis of all the factors that are likely to propel market growth, taking into account the market trends as well as challenges that are likely to impede growth. The objective of this research report is to equip clients with actionable insights that will help them leverage opportunities and formulate growth strategies for their business.

Whole Grain and High Fiber Food Market in US Size | Market Size to Grow by $ 3.79 Billion through 2021-2025

Whole Grain And High Fiber Food Market in US: Vendor Analysis

The market is fragmented due to the presence of several players. The growth of the players depends on several factors such as market conditions, government support, and industry development. To survive and succeed in such an intensely competitive market, players must distinguish their product and service offerings through clear and unique value propositions. Ardent Mills LLC, B and G Foods Inc., Bobs Red Mill Natural Foods Inc., Campbell Soup Co., Cargill Inc., Conagra Brands Inc., CreaFill Fibers Corp., DuPont de Nemours Inc., Flowers Foods Inc., and Food For Life Baking Co. Inc. are some of the major market participants. To make the most of the opportunities, market vendors should focus more on the growth prospects in the fast-growing segments, while maintaining their position in the slow-growing segments.

Technavio also offers custom research reports with detailed insights assessing the market from a global as well as regional perspective. This customized report will help clients keep up with new product launches in direct & indirect or related markets. It will also provide insights on upcoming developments along with a pipeline analysis of vendor operations and the impact of government regulations. For more insights on this market: Download a Free Sample Report

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